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Food Safety EDU
Food Safety EDU

                                                                                       

FOODSAFETYEDU.org

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FOODSAFETYEDU.org

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    Bacteria / Virus / Parasites / Vectors

    Learn more about the Pathogens in our Food & Water

    Virus

    Bacteria

    Parasites / Protozoa

    Vectors

    Water- Borne Disease

    Prevention - "Interventions"

    Hands as a Vehicle of Contamination

    Personal Hygiene / Employee Health

    Demonstration of Knowledge

    Prevention - "Interventions"

    Time / Temperature Control

    Consumer Risk Advisory Message

    See how Pathogens move In Food, Water, and from vectors

    ServSafe Training Videos 1-3

    How Surfactants help in Handwashing!

    ServSafe Training Videos 4-6

    Food Safety Podcast Episodes for everyone

    U.S. Coast Guard episodes (great for all Chefs!)

    Social

    Food Safety & Drinking Water Safety

    ServSafe Exam Testing - by Appointment $250 per person (Test Only)

    Certified ServSafe Instructor since 2001 - Registered Instructor NRFSP since 2008 - Authorized  NEHA Instructor since 2008

    Check out my Podcast site here

    Photo Gallery

    Opening day Sept 10, 2001. Director of Food and Beverage - Chancellor Café, Union Square, S.F.

    Food Safety EDU

    (415) 578-3779 Google Voice

    Copyright © 2007 FoodSafetyEDU, SonomaFoodSafety, and FoodSafetyEducationServices (FSES) - All Rights Reserved.

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    Welcome to my resource site!

    Scroll down for the 6 ServSafe videos you need to watch and understand before taking the Managers Exam! 


    Currently I am teaching for the U.S. Coast Guard's Culinary School and I am not providing classes or exam testing. 


    Please contact your local 

    Health Department for guidance if necessary.